Agnolotti
Half moon shaped raviolis filled with fresh artichokes, roasted garlic and mascarpone cheese in a roasted red pepper cream $17

Catfish
Pan seared with cajun spices, basmati rice, seasonal vegetables, and a Creole - lime butter $19

Chicken Breast
Sauteed Wellington Farms organic chicken breast, truffled potato croquettes, seasonal vegetables and a mushroom marsala sauce$19

Filet Mignon
Grilled with truffled potato croquettes, seasonal vegetables& a port essence sauce$25

Linguini Vongole
Fresh clams, white wine, pesto $18

Local Organic Duckling
Lavender scented confit leg and thigh, pan seared breast, fingerling potatoes, seasonal vegetables with a roasted duck-pineapple demi$24

NY Strip
Grilled, roasted fingerling potatoes, seasonal vegetables, gorgonzola cream sauce $22

Orchiette Pasta
With pancetta, roasted chicken, baby spinach and caramelized onions in a roasted garlic cream $18

Pork Tenderloin
Pan seared with fingerling potatoes, seasonal vegetable medley & pinot noir sauce$18

PrimeCheeseburger
Eight ounces of Prime Black Angus sirloin with lettuce, tomato, onion & cheddar. Served with fries & slaw. $11

Pulled Pork Sandwich
Slow roasted for 24 hours, sweet tomato mayo on chibatta served with fries and slaw$11

Ribeye Steak
Grilled 14oz Ribeye steak with potato puree, seasonal vegetables & a brandy - peppercorn cream sauce$23.50

Salmon
Baked terryaki glazed with basmati rice and stir fried vegetables$19

Veal Saltimbocca
Pan seared veal medallions topped with ham, baby spinach and provolone cheese with roasted fingerling potatoes & mushroom jus $20.95